COVID-19 has changed our habits. Citizens, health care, industries and businesses have adopted new procedures and behaviors to safeguard their own health, that of staff and/or customers.
Single-serving packages in the current scenario
In this scenario of health emergency, the process of singularization and thus single-serving packages have become topical especially in the food industry.
Throughout the food service sector (canteens in industrial plants and companies, school cafeterias, restaurants and bars, catering on transportation), glass bottles of oil placed on every table have been replaced in favor of the practical single-use solution.
Even flavorings and sauces in pre-packaged single-serve packages have become part of anti-county best practices and our daily routine.
Another tool that is now indispensable in the current context, in this case much broader and more generalized, are single-dose sachets of sanitizing gels or wipes, a utility that is likely to remain an acquired custom even after the current phase of health emergency is over.
Solutions and systems for the production of single-serving sachets
So, the massive increase in the demand for and use of the single dose has led to an exponential increase in the demand for solutions and systems that can quickly and reliably produce and package the different types of packages that industrial plants, companies, and all food service and transportation sectors need.
D.C.M., a leading Italian company that for more than 40 years has been offering innovative solutions for the dispensing of food packages e health and cosmetic products, through innovation and experience is able to offer for example the machinery Pouch Cutter BS 320 high-speed, application for single dose reel high quality that enables cutting and feeding of continuous strip sachets.
to find out how we can help you streamline, simplify, and reduce your single-serve packaging costs.